Pietrain, Belgium, the village from which the breed takes its name, was the birthplace of the breed. The exact origin is unknown but the local breed was "brought to the fore" during the difficult period of the pork market in 1950-51. The breed became popular in its native country and was exported to other countries, especially Germany.
The breed is of medium size and is white with
black spots. Around the black spots there are characteristic rings of light
pigmentation that carries white hair. The breed is commonly referred to as
being of piebald markings. The ears are carried erect.
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